Long-term effects of coated fertilizers
Coated fertilizers, designed for controlled and slow nutrient release, have demonstrated significant long-term benefits for sustainable agriculture. Their use improves soil properties by enhancing nutrient retention, reducing leaching, and maintaining optimal soil pH levels. Over time, these fertilizers foster the development of beneficial microbial communities by creating a stable environment that supports microbial activity and diversity. This microbial optimization plays a crucial role in nutrient cycling and organic matter decomposition, ultimately enhancing soil fertility. The cumulative impact leads to increased crop productivity, reduced environmental impact, and improved soil health, making coated fertilizers a valuable tool in modern agronomic practices.
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